So, in keeping with the spirit of my Vegan Challenge Week in honor of World Vegan Day on November First, I had 2 tbsp of peanut butter at home before I left for work, a travel mug of coffee and soymilk, and then 1/2 cup oatmeal with salt and pepper around 10 am.
For lunch, I had this:
Yep! Last night's Potato-Veggie Soup (recipe can be found HERE). It's thick and hearty and warm, and I added a TON Of pepper, so it was nice and spicy too.To celebrate after finishing my paper and getting my work-work done for the day, I had this apple:
Dinner was some angel hair pasta and garden veggie spaghetti sauce with tons of garlic powder and a little nutritional yeast.
Check out this post from Vegan Soapbox. Yes, I know what everyone says about statistics, and, for the most part, I agree. However, it's hard to deny that it does require a huge amount of food and energy to raise animals for human consumption. It takes far less energy to avoid the "middle man" (or "middle meat," perhaps) and eat a plant-based diet. Veganism is a way to tread lightly on the earth.
Hopefully, tomorrow will be low-key as well. I'll have schoolwork to do, but hopefully Joey will be further along with his paper and we'll be able to relax and watch a little NCIS!
Hopefully, tomorrow will be low-key as well. I'll have schoolwork to do, but hopefully Joey will be further along with his paper and we'll be able to relax and watch a little NCIS!
For your viewing pleasure, look at that little pouty face!!
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